Instructions
Instructions
- Prepare Curd:
- Grate the apple and mix it into the curd with ice cubes.
- Assemble:
- Place the mixed sprouts on a plate.
- Top with the curd mixture.
- Sprinkle chaat masala, red chili powder, and seeds mixture.
- Garnish with pomegranate, grated beetroot, and ginger.
- Serving Size:
- Serves 2-3
- Enjoy your healthy and delicious Sprout Dahi Chaat!