White Bean Salad (Lobia)

Instructions

1. This recipe will make 1 serving of Baked White Beans Salad.
2. In a large saucepan, over medium-high heat, add chopped vegetables, chopped garlic and 1-2 tsp grated ginger.
3. Sprinkle with salt and pepper and saute until the onion is soft and translucent, that is for about 5 minutes.
4. Then, pour 1 cup of soaked beans in pressure cooker and boil it for 3-4 whistles.
5. Once the cooker cools down, add the boiled beans into the saucepan with sauteed veggies and mix well.
6. Saute again for 2 minutes on low flame.
7. Serve Hot!