Turmeric / Haldi Milk

Instructions

1. This recipe will make 1 serving of Turmeric Milk.
2. Now, take 200 ml Milk and pour it in a saucepan and heat on low to medium flame.
3. Let the mixture boil for 3-4 minutes or until it boils.
4. Once the milk boils, turn off the heat and pour it in a glass.
5. Add 1/4 tsp of turmeric powder and 1 pinch of crushed black pepper to it and mix well.
6. Consume the Turmeric milk while it is still warm.
7. Note - In this milk, you can also use Almond Milk, Oat Milk, or Peanut Milk as Milk Alternative.