Tomato Basil Pasta

Instructions

1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a pan, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
3. Add chopped tomatoes to the pan and cook for about 5-7 minutes until they soften.
4. Stir in the chopped basil, salt, and black pepper. Cook for another 2 minutes.
5. Add the cooked pasta to the tomato mixture and toss well to combine.
6. Serve immediately, garnished with additional basil if desired.

Tips

• Use fresh tomatoes for better flavor.
• Adjust seasoning according to your preference.