Instructions
Instructions
- Prepare Coriander Spread:
- In a bowl, mix chopped coriander leaves, chaat masala (1/2 tsp), and salt.
- Set aside.
- Grill Tofu:
- Marinate tofu cubes with Kitchen King masala, salt, and red chilli powder.
- Heat 1 tsp oil in a pan and grill the tofu until golden brown.
- Cook Rotis:
- Heat 1 tsp oil on a tawa (griddle) and cook the rotis.
- Assemble the Roll:
- Spread the coriander mixture on the rotis.
- Add grilled tofu, raw onion, and chopped tomatoes.
- Sprinkle additional chaat masala if desired.
- Roll up the rotis tightly.
- Serve your healthy Tofu Kathi Roll hot and enjoy!