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Tofu Capsicum Bhurji
Tofu Capsicum Bhurji is a nutritious and flavorful North Indian sabzi made with crumbled tofu and capsicum. It's a quick and healthy dish, perfect for any meal.
Prep: 10 min
Cook: 10 min
Total: 20 min
Servings: 2
March 26, 2026
Instructions
Instructions
- Heat oil in a pan over medium heat.
- Add chopped onions and sauté until translucent.
- Add chopped capsicum and cook for 2-3 minutes.
- Add chopped tomatoes and cook until soft.
- Stir in turmeric powder, red chili powder, and salt.
- Add crumbled tofu and mix well. Cook for 5-7 minutes, stirring occasionally.
- Sprinkle garam masala and mix well. Cook for another minute.
- Garnish with chopped coriander leaves before serving.
Tips
- Serve hot with roti or paratha.
- You can add other vegetables like peas or carrots for variation.