Spinach Mushroom Sandwich

Instructions

1. Sauté Spinach and Mushrooms:
2. Heat olive oil in a pan over medium heat.
3. Add minced garlic and sauté until fragrant.
4. Add sliced mushrooms and cook until they start to soften.
5. Add spinach leaves and cook until wilted.
6. Stir in oregano, chili flakes, black pepper, and salt. Cook for another 2-3 minutes.
7. Remove from heat and let cool slightly.
8. Assemble the Sandwich:
9. Place a portion of the spinach-mushroom mixture on a slice of whole wheat bread.
10. Cover with another slice of bread to make a sandwich.
11. Repeat with remaining bread slices and filling.
12. Grill the Sandwich:
13. Preheat a grill pan or sandwich maker.
14. Grill the sandwiches until both sides are golden brown and crispy.
15. If using a grill pan, press the sandwich with a spatula to ensure even grilling.
16. Serve:
17. Cut the sandwiches in half and serve hot.
18. Enjoy your healthy Spinach Mushroom Sandwich!