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indianhealthy

Scrambled Tofu

Scrambled Tofu is a nutritious and protein-rich dish made with crumbled tofu and vegetables. It's a great vegan alternative to scrambled eggs, perfect for a healthy meal.

Prep: 10 min
Cook: 10 min
Total: 20 min
Servings: 2
March 26, 2026

Instructions

Instructions

  1. Heat oil in a pan over medium heat. Add cumin seeds and let them splutter.
  2. Add chopped onions and sauté until they turn translucent.
  3. Add the chopped tomato and turmeric powder. Cook until the tomato softens.
  4. Add the crumbled tofu and salt. Mix well and cook for about 5-7 minutes, stirring occasionally.
  5. Garnish with chopped coriander leaves before serving.

Tips

  • Serve warm with roti or as a filling for sandwiches.
  • Feel free to add vegetables like bell peppers or spinach for added nutrition.
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