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Ragi Hot Chocolate

Source: -

Cook: 2 min
Total: 2 min
Servings: 1
May 29, 2026

Instructions

Instructions

  1. This recipe will make 1-2 serving of Ragi Hot Chocolate.
  2. Heat Milk in a pan. Meanwhile in a seperate pan dryroast ragi flour.
  3. Add jaggery along with water and make lump free syrup.
  4. Pour this milk and keep stirring with hot chocolate.
  5. Make a lump free and thick hot chocolate.
  6. Add cinnamon and stir well. Enjoy hot!
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