Oats Mix Veg Soup

Instructions

1. Sauté Onion:
2. Heat olive oil in a pot.
3. Add chopped onion and sauté until translucent.
4. Add ginger garlic paste and cook until fragrant.
5. Cook the Vegetables:
6. Add the blended tomato paste to the pot and cook for 2-3 minutes.
7. Add chopped carrot, beans, and broccoli/cauliflower. Sauté for another 2-3 minutes.
8. Add oats and simmer the Soup:
9. Add oats and pour 1.5 cups of water and salt to taste. Stir well.
10. Bring the mixture to a boil, then reduce the heat and let it simmer for 10-15 minutes until the vegetables are tender and the oats are cooked.
11. Finish and Serve:
12. Add lemon juice to the soup and stir.
13. Serve hot, garnished with fresh herbs if desired.
14. Serving Size:
15. Serves 2-3
16. Enjoy your healthy and delicious low-calorie Oats Vegetable Soup!