indianhealthy

Mixed Vegetable Raita

Name: Mixed Vegetable Raita
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Ingredients: 200 g Curd (Yogurt); 50 g Cucumber (finely chopped); 50 g Tomato (finely chopped); 30 g Onion (finely chopped); 30 g Carrot (grated); 1 tsp Salt (to taste); 1 pinch Black Pepper (freshly ground); 1 tbsp Coriander Leaves (chopped for garnish)

Mixed Vegetable Raita is a refreshing accompaniment made with yogurt and a variety of vegetables. It pairs well with spicy dishes and is a great way to include more veggies in your meal.

Prep: 10 min

Total: 10 min

Servings: 2

March 26, 2026

Instructions

In a mixing bowl, whisk the curd until smooth.
Add the chopped cucumber, tomato, onion, and grated carrot to the curd.
Season with salt and black pepper, and mix well.
Garnish with chopped coriander leaves.
Serve chilled as an accompaniment to your meal.

Tips

Feel free to add other vegetables like bell peppers or peas.
For a tangy flavor, add a squeeze of lemon juice.

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