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indianhealthy
Makhana Raita
Makhana Raita is a refreshing accompaniment made with roasted fox nuts, yogurt, and spices. It's perfect for adding a unique flavor to your meals.
Prep: 10 min
Cook: 10 min
Total: 20 min
Servings: 2
March 26, 2026
Instructions
Instructions
- In a pan, dry roast the makhana on low heat until they become crispy. Allow them to cool.
- In a mixing bowl, whisk the yogurt until smooth.
- Add the grated cucumber, roasted cumin powder, and salt to the yogurt. Mix well.
- Crush the roasted makhana lightly and add them to the yogurt mixture.
- Garnish with chopped coriander leaves and serve chilled.
Tips
- Adjust the thickness of the raita by adding water to the yogurt if desired.
- For added flavor, you can include a pinch of black pepper.