Kesar Kheer

Instructions

1. Cook the Rice:
2. Rinse the rice thoroughly and soak it for 30 minutes.
3. In a pot, bring the milk to a boil. Add the soaked rice and cook on low heat until the rice is soft and the mixture thickens.
4. Add Flavors:
5. Add cardamom powder and saffron strands. Mix well and cook for another 5 minutes.
6. Incorporate Fruits and Nuts:
7. Add the grated apple and cook for 2-3 minutes until the apple is well incorporated.
8. Garnish with chopped pistachios and almonds.
9. Serve:
10. Serve warm or chilled as a healthy dessert.
11. Serving Size:
12. Serves 2-3
13. Enjoy your healthy, no-sugar rice fruit pudding!