Infused Water

Instructions

1. This recipe will make 3 servings.
2. Take a large pan and add 900 mL of water to it.
3. Bring the water to a boil on a medium flame.
4. Add 2 slices of orange, 1/2 inch of cinnamon stick and 4-5 mint leaves to the boiling water.
5. Simmer for 5-7 minutes or until the volume reduces by 1/3rd.
6. Switch off the flame and keep the lid closed for a few minutes.
7. Transfer the water to a glass or steel container and let it cool for 5-6 minutes.
8. Serve at room temperature.
9. Note:- It is recommended to consume this water within 12 hrs of making it.