Instructions
Instructions
- Add potato, cauliflower, peas, water into a cooker.
- Cook in cooker till 4 whistles. Mash the mixture properly.
- Add 30g Oats and Besan and spices into mash and mix well.
- Make tikkis out of mixture and roll in oats to give crisp.
- Spray some oil in pan and roast tikki on both sides till crispy.
- Toast both sides of bun.
- Spread some sauce, add tomato and onion slice on one bun.
- Place roasted tikki and cover with other bun.
- Your burger is ready!