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Herbal Belly Tea

Cook: 5 min
Total: 5 min
Servings: 1
May 29, 2026

Instructions

Instructions

  1. This recipe will make 1 cup of Herbal Belly Tea.
  2. Take 300 ml RO Purified Water and pour it in a saucepan.
  3. Bring the water to boil and then switch off the flame.
  4. Add Chamomile Tea leaves, fennel seeds, grated ginger and coriander seeds to water.
  5. Keep the lid closed for 5-7 minutes.
  6. Strain it in a cup and sip slowly. Enjoy!
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