Name: Grilled Salmon
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2 servings
Ingredients: 300 g Salmon fillet; 1 tbsp Olive oil; 1 tbsp Lemon juice; 2 cloves Garlic (minced); 1 tsp Salt (to taste); 1 tsp Black pepper (to taste); 2 tbsp Fresh herbs (like dill or parsley) (chopped)

Instructions

In a bowl, mix olive oil, lemon juice, minced garlic, salt, and black pepper to create a marinade.
Add the salmon fillet to the marinade and let it sit for 15 minutes.
Preheat a grill or grill pan over medium-high heat.
Place the marinated salmon on the grill and cook for about 5-7 minutes on each side, or until the fish flakes easily with a fork.
Garnish with fresh herbs before serving.

Tips

Serve with a side of steamed vegetables or a fresh salad for a complete meal.
Adjust the marinade ingredients according to your taste preferences.