Ghiya Juice

Instructions

1. This recipe will make 1 serving of Ghiya Juice.
2. Peel Ghiya and chop into small pieces.
3. Add chopped ghiya, mint leaves, ginger, salt, black pepper, and cumin powder into a blender.
4. Add water and blend mixture till thick paste-like consistency.
5. Strain the mixture into a glass.
6. Squeeze lemon into juice and serve chilled.