Gajar Ka Halwa

Instructions

1. This recipe will make 1 serving of Gajar ka halwa. Peel and cut the carrots.
2. Remove pits from dates and finely chop them.
3. In a pressure cooker add ghee, dates once it turns golden brown add grated carrot. Saute it.
4. Add milk ,cardamom powder and water. Mix well. Cook on medium flame until 2 whistles. Mash it.
5. Your Gajar ka halwa is ready! Serve it chilled.
6. Note:- Cow milk or Almond milk can be used.