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indianhealthy
Dahi Makhana
Dahi Makhana is a nutritious North Indian dish made with fox nuts and yogurt. It is a light meal option that is easy to prepare and perfect for a healthy diet.
Prep: 10 min
Cook: 10 min
Total: 20 min
Servings: 2
March 26, 2026
Instructions
Instructions
- Dry roast the makhana in a pan on low heat until they become crunchy. Set aside to cool.
- In a mixing bowl, add the curd and whisk it until smooth.
- Add the chopped cucumber, salt, black pepper powder, and chaat masala to the curd. Mix well.
- Add the roasted makhana to the curd mixture and gently fold them in.
- Garnish with chopped coriander leaves and serve chilled.
Tips
- Adjust the seasoning according to your taste.
- For added flavor, you can include a dash of lemon juice.