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Dabeli
Dabeli is a popular Maharashtrian snack made with spiced potato filling, served in a bun with chutneys and garnishes. It's a flavorful and satisfying street food option.
Prep: 10 min
Cook: 10 min
Total: 20 min
Servings: 2
March 26, 2026
Instructions
Instructions
- In a bowl, mix the mashed potatoes with dabeli masala, chopped onions, green chilies, pomegranate seeds, and coriander leaves.
- Slice the buns horizontally and lightly toast them on a pan with a little oil.
- Spread peanut chutney on one side and tamarind chutney on the other side of the buns.
- Fill the buns with the potato mixture and top with sev.
- Serve immediately with extra chutney on the side.
Tips
- Adjust the spice level by modifying the amount of green chilies.
- For a tangy flavor, add extra tamarind chutney as desired.