Cocoa And Oat Cookie

Instructions

1. This recipe will make 2 serving of Cocoa and Oat cookie. Preheat the oven to 180°C.
2. In a pan, mix cocoa powder, butter, honey, and milk. Bring to a boil, stirring continuously. Remove from flame.
3. Add oats, flour, and honey. Mix well.
4. Spoon one mixture onto a waxed paper or greased cookie sheet.
5. Bake for 10-12 minutes until cooked.
6. Let the cookies cool on the tray for a few minutes before transferring them to a wire rack.
7. Allow them to cool completely on the wire rack before serving.
8. Store in an air-tight container.