Chocolate Milk

Instructions

1. This recipe makes 1 serving of Chocolate Milk.
2. Take 2 dates, deseed, and chop them.
3. Add 10 ml milk and chopped dates to a blender. Blend until puree (paste) is obtained and strain the puree (paste).
4. Take 200 ml low-fat milk and pour it in a saucepan.
5. Add 1 tsp cocoa powder, and dates puree to the pan.
6. Boil it on a low-medium flame and keep stirring/whisking the mixture until there are no lumps.
7. Strain the chocolate milk in a cup and sip slowly. Enjoy!
8. Note - In this milk, you can also use Almond Milk, Oat Milk, or Peanut Milk as Milk Alternative.