Chicken Soup

Instructions

1. In a large pot, add water and bring it to a boil.
2. Add the chicken pieces, onion, garlic, and ginger to the pot.
3. Reduce heat to a simmer and cook for about 15 minutes or until the chicken is cooked through.
4. Remove the chicken, shred it, and return it to the pot.
5. Add salt and black pepper to taste.
6. Simmer for another 5 minutes.
7. Garnish with chopped coriander leaves before serving.

Tips

• This soup can be served with bread for a complete meal.
• Feel free to add vegetables like carrots or peas for extra nutrition.