Brown Rice Cake Bruchetta

Instructions

1. Prepare the Topping:
2. In a bowl, combine the chopped tomato, cilantro, oregano, and chili flakes. Mix well.
3. Assemble the Bruschetta:
4. Place the rice cakes on a serving plate.
5. Spoon the tomato and cilantro mixture evenly over the rice cakes.
6. Add Cheese:
7. Sprinkle crumbled cottage cheese on top of each rice cake.
8. Serve:
9. Serve immediately and enjoy your healthy holiday snack!
10. This nutritious snack combines the crunch of rice cakes with fresh bruschetta flavors,
11. Making it perfect for holiday gatherings!